Vegan Cashew Cheese Sauce

  • Serves: 10
  • Prep Time: 5 min
  • Cook Time: 5 min
  • Calories: 120
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Ingredients

  • 1 cup Cashews, soaked for three hours
  • 2 tbsp Tomato paste
  • 1/2 cup Nutritional yeast
  • 1 tsp Smoked paprika
  • 1 tbsp Chilli powder
  • 2-3 Small chipotle peppers (depending on desired heat) or 2 tsp of chipotle powder
  • 3 Tbsp fresh squeezed lemon juice
  • 1 Large clove garlic
  • 1 cup Water
  • 1 tsp Salt

Method

  1. Add all of the ingredients to a high speed blender or food processor. Process or blend until smooth. Enjoy!

*Store for up to a week in a fridge in an airtight container.