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Skip to ContentTropical Kale Salad
- Serves: 4
- Prep Time: 35 min
- Cook Time: 0 min
Ingredients
-
4 cups
kale, leaves, washed and roughly chopped
-
1
large mango, peeled and sliced
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1 cup
red cabbage, shredded
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1 cup
fresh salad sprouts, optional
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1/4 cup
fresh mint leaves, roughly chopped
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1/4 cup
fresh cilantro, roughly chopped
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1
medium red bell pepper, cored, seeded, julienned
-
1
large carrot peeled, julienned
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1/4 cup
macadamia nuts
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1 Tbsp
black sesame seeds, optional
Coconut Curry Lime Dressing
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1 1/2 cups
canned coconut milk
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1 Tbsp
red curry paste
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1/4 cup
cilantro, packed
-
8-10
fresh mint leaves
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1/4 tsp
salt
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1/2 cup
macadamia Nuts
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2 Tbsp
fresh lime juice
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2-3
green onions, roughly chopped
Method
- Make the dressing: Add all ingredients to a blender or food processor and blend until smooth.
- In a large bowl toss the dressing with salad ingredients and enjoy!