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Tahini Dressing

homemade tahini dressing in a jar with a spoon made with tahini, olive oil, apple cider vinegar,, sesame oil, honey & spices
  • Serves:  6
  • Prep Time:  5 min
  • Cook Time:  0 min

Ingredients

  • 2 tablespoons tahini
  • ½ cup extra-virgin olive oil
  • 2 tablespoons raw apple cider vinegar
  • ½ teaspoon sea salt
  • 1 teaspoon toasted sesame oil
  • 1 teaspoon honey
  • ¼ teaspoon ground ginger
  • 2 garlic cloves, smashed or minced

Method

  1. To the base of a blender or food processor, add the tahini, olive oil, apple cider vinegar, salt, sesame oil, honey, ginger powder, garlic, and ¼ cup water. Blend until smooth and creamy, about 2 minutes. Store refrigerated in an airtight container for up to 1 week.