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Simple Recipes for Every Day

Six Ingredient Breakfast Quinoa

breakfast quinoa made with coconut milk, maple syrup, vanilla, salt and fresh berries in a bowl
  • Serves: 4
  • Prep Time:  10 min
  • Cook Time:  20 min

Ingredients

  • 1 cup quinoa, rinsed
  • 2 cups coconut milk (or any other plant based milk)
  • 1 tsp cinnamon
  • pinch of salt
  • 2 tsp vanilla
  • 2 tbsp pure maple syrup

Method

  1. Using a fine mesh strainer, rinse the quinoa.
  2. Bring the milk to a boil in a medium sized pot over medium-high heat.
  3. Add the quinoa and bring back up to a boil. Reduce heat to low, cover with a lid and simmer for 15-20 minutes until most of the milk has been absorbed and the quinoa is tender.
  4. Stir in the cinnamon, salt, vanilla and maple syrup until fully combined.
  5. Serve with fresh fruit, toasted nuts or coconut flakes, cream, milk or extra syrup for added sweetness.