Simple Recipes for Every Day
Pimm's Cup
- Serves: 4
- Prep Time: 10 min
Ingredients
- 2 (330 ml) cans Sanpellegrino® Limonata
- 1 cup Pimm’s No. 1
- ½ cup freshly squeezed lemon juice
- 1 cucumber, thinly sliced
- 8 strawberries, quartered
- 8 fresh basil leaves, torn
- 1 lemon sliced, for garnish
Ingredients
- 2 (330 ml) cans Sanpellegrino® Limonata
- 1 cup Pimm’s No. 1
- ½ cup freshly squeezed lemon juice
- 1 cucumber, thinly sliced
- 8 strawberries, quartered
- 8 fresh basil leaves, torn
- 1 lemon sliced, for garnish
Method
In a large pitcher, mix together the Limonata, Pimm’s, and lemon juice. Stir in the cucumber, strawberries, and basil. Let stand for 10 minutes until the flavors have mingled.
Fill 4 highball glasses with ice. Pour the cocktail over the ice dividing the cucumbers, strawberries and basil evenly. Garnish each glass with lemon.