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Simple Recipes for Every Day

How to Cook Bacon in the Oven

8 slices of bacon cooked in the oven on a parchment paper lined baking sheet
  • Serves:  8
  • Prep Time:  3 min
  • Cook Time:  20 min

Ingredients

  • 8 oz thick cut bacon

Method

  1. Arrange the bacon on a parchment (or foil) lined baking sheet close together, but not touching.
  2. Set bacon in the oven on the center rack and turn oven to 400°F.
  3. Allow to cook for 20-25 minutes, checking on it after 18 minutes.
  4. Immediately transfer cooked bacon to a paper towel or paper bag lined plate.

Note: Ovens and bacon thickness vary. It is crucial to check on it regularly. If you can smell the bacon, it’s probably close to finished.