Homemade Ranch Dressing

  • Serves: 8
  • Prep Time: 5 min
  • Cook Time: 5 min
  • Calories: 97
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Ingredients

  • 1/2 cup Buttermilk
  • 1/2 cup Mayonnaise
  • 1/2 cup Sour cream
  • 1 tsp Dried parsley (or 2 tsp fresh)
  • 1 tsp Onion powder
  • 1 tsp Garlic powder
  • 1 tsp Dried dill
  • 1/2 tsp Salt

Method

In a small bowl whisk together all ingredients until smooth. Can be stored in refrigerator in an airtight container for up to 2 weeks.

Notes: This recipe yields 1.5 cups of homemade ranch dressing. You might want to make double, it's just that good.