Simple Recipes for Every Day
Homemade Basil Pesto

- Serves: 8
- Prep Time: 5 min
- Cook Time: 10 min
Ingredients
- 2 cups basil leaves, packed
- 2 garlic cloves
- 1/4 cup pine nuts
- 1 cup extra virgin olive oil
- 1/2 tsp salt
- 1 cup parmigiano-regggiano
Method
Add everything except olive oil into the food processor and blend. While on low, slowly pour olive oil into the food processor.
Note: This recipes yields about 1 cup of basil pesto.