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Green Goddess Dressing

Homemade green goddess dressing in a glass jar with a spoon surrounded by fresh basil on the counter
  • Serves:  6
  • Prep Time:  10 min
  • Cook Time:  0 min

Ingredients

  • 4 ounces goat cheese
  • ⅓ cup extra-virgin olive oil
  • 4 green onions, ends trimmed
  • 10 fresh basil leaves
  • ¼ cup fresh flat leaf parsley leaves
  • 1 garlic clove
  • 1 tablespoon fish sauce
  • ¼ cup freshly squeezed lemon juice (from 2 lemons)
  • ¼ teaspoon freshly cracked black pepper
  • ¼ teaspoon sea salt

Method

  1. In the base of a blender or food processor, combine the goat cheese, olive oil, green onions, basil, parsley, garlic, fish sauce, lemon juice, pepper, and salt. Blend until smooth. If the dressing is too thick, add more olive oil 1 tablespoon at a time.
  2. Store refrigerated in an airtight container for up to 1 week.