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Green Beans Almondine

green beans almondine with garlic and toasted almonds on a white platter with a spoon
  • Serves:  6
  • Prep Time:  5 min
  • Cook Time:  10 min

Ingredients

  • 2 tablespoons extra-virgin olive oil
  • ¼ cup sliced almonds
  • 1 pound green beans, trimmed
  • 3-4 garlic cloves, minced
  • 1 teaspoon kosher salt

Method

  1. Heat 1 teaspoon of the olive oil in a large skillet over medium heat. Add the almonds and toast until golden brown, about 2 minutes, then transfer to a plate.

  2. Heat the remaining olive oil in the same skillet over medium heat. Add the green beans and cook, stirring occasionally until bright green and softened, 8-10 minutes.

  3. Add the garlic and cook, stirring often, until fragrant, about 1 minute more. Stir in the toasted almonds and salt until combined.