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Garlic Aioli

homemade garlic aioli in a jar with a spoon made with mayo, minced garlic, lemon juice, olive oil, garlic powder & salt
  • Serves:  4
  • Prep Time:  5 min
  • Cook Time:  0 min

Ingredients

  • ¾ cup mayonnaise
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon fresh lemon juice, from one lemon
  • 2 cloves garlic, minced
  • ½ teaspoon sea salt
  • ¼ teaspoon granulated garlic powder

Method

  1. In a small bowl mix together the mayonnaise, olive oil, lemon juice, garlic, salt, and granulated garlic.

  2. Cover and refrigerate for at least 30 minutes before serving.