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Curried Chicken Salad Salad
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Serves:
6
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Prep Time:
25 min
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Calories:
498
Ingredients
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3 cups
Chicken breast, shredded
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3
Celery stalks, finely chopped
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1
Bunch scallions, thinly sliced
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1/2 cup
Golden raisins
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1 cup
Plain greek yogurt
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1
Lemon, juiced
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1 tbsp
Honey
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1/4 tsp
Cayenne pepper (optional)
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1 tbsp
Curry powder
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1 tsp
Salt
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2 tsp
Freshly ground pepper
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Mixed greens
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English cucumber, thinly sliced
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Cherry tomatoes, halved
Salad Dressing
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1/2 cup
Olive oil
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6 tbsp
Rice wine vinegar
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1 tbsp
Honey
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1/2 tsp
Salt
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Freshly ground pepper
Method
- In a large bowl combine all ingredients except mixed greens, cucumber and tomatoes. Mix until fully combined. If you find it to be too dry, add more yogurt 1 tablespoon at a time.
- In a small bowl whisk together ingredients for dressing.
- To assemble, scoop one cup of the chicken salad onto a bed of lettuce. Add tomatoes and cucumbers and then add dressing.