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Simple Recipes for Every Day
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mayonnaise
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extra-virgin olive oil
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maple syrup
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stone ground mustard
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apple cider vinegar
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sea salt
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freshly cracked black pepper
-
mayonnaise
-
extra-virgin olive oil
-
maple syrup
-
stone ground mustard
-
apple cider vinegar
-
sea salt
-
freshly cracked black pepper
- In a small bowl, whisk together the mayonnaise, olive oil, maple syrup, mustard, vinegar, salt, and pepper until smooth.
- Store refrigerated in an airtight container for up to 2 weeks.