Simple Recipes for Every Day
Club Sandwich with Pesto Mayonnaise
- Serves: 4
- Prep Time: 15 min
- Cook Time: 8 min
Ingredients
- ⅓ cup basil pesto, store-bought or homemade
- ½ cup mayonnaise
- 4 Oroweat Sandwich Thin Rolls
- ¾ pound sliced deli turkey
- 8 slices thick-cut bacon, cooked
- 1 large avocado, sliced
- Microgreens (optional)
- 1 large tomato, sliced
Ingredients
- ⅓ cup basil pesto, store-bought or homemade
- ½ cup mayonnaise
- 4 Oroweat Sandwich Thin Rolls
- ¾ pound sliced deli turkey
- 8 slices thick-cut bacon, cooked
- 1 large avocado, sliced
- Microgreens (optional)
- 1 large tomato, sliced
Method
In a small bowl, combine the pesto and mayonnaise until smooth.
Evenly spread the pesto-mayo on the cut sides of the Oroweat Sandwich Thin. Stack the turkey, bacon, tomato, avocado, and microgreens, if using, on one half of each sandwich thin. Top with the remaining sandwich thin halves and serve.