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Simple Recipes for Every Day

Buffalo Chicken Bites with Blue Cheese Dressing

Buffalo Chicken Bites with Blue Cheese Dressing and celery on a plate
  • Serves: 10
  • Prep Time:  10 min
  • Cook Time:  20 min

Ingredients

  • 2 tbsp olive oil
  • 6 chicken breast (about 4 lbs), cut into 2” pieces
  • 2 tsp salt
  • ½ tsp pepper, optional
  • 4 tbsp butter, or ghee
  • 1 cup Frank's RedHot sauce
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • celery
  • blue cheese dressing

Method

  1. Heat the olive oil in a large skillet over medium-high heat. When the olive oil is shimmering, add the chicken to the pan and sauté until the chicken is cooked through. Work in batches, if necessary, so as not to overcrowd the pan. If you want to speed this process up, use two pans at once.
  2. Once all of the chicken is cooked through, put it all back in the pan over low heat. Add the butter, Frank’s RedHot sauce, onion powder and garlic powder. Stir until each piece of chicken is coated in the Buffalo chicken sauce.
  3. Serve with celery sticks and blue cheese dressing for dipping.