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BLT with Homemade Mayonnaise

two halves of a BLT with homemade mayonnaise stacked on top of each other on the counter
  • Serves:  4
  • Prep Time:  10 min
  • Cook Time:  20 min

Ingredients

  • 1 cup homemade mayonnaise
  • 8 slices bread, toasted
  • 8 slices thick-cut bacon, cooked
  • 4 leaves butter lettuce
  • 2 large tomatoes, such as Roma, beefsteak, or heirloom, sliced into ½-inch thick rounds

Method

  1. Spread the mayonnaise on all 8 slices of toasted bread. 
  2. On 4 slices of the toast, place a lettuce leaf or two. Add the tomato slices on top of the lettuce. Place 2 slices of cooked bacon on top of the tomatoes. 
  3. Top with the remaining 4 slices of toast, mayonnaise side down.