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Simple Recipes for Every Day

Asian Chopped Salad

Asian Chopped Salad in a large bowl with serving spoons
  • Serves:  6
  • Prep Time:  15 min
  • Cook Time:  5 min

Ingredients

  • 4 cups shredded napa or green cabbage
  • 1 cup carrots, julienned or shredded
  • 1 cup diced cucumbers
  • 1 large red bell pepper, julienned
  • 1 cup cherry tomatoes, cut in half
  • 1/2 cup fresh cilantro, minced
  • 1 bunch green onions, minced
  • 2 tbsp sesame seeds (optional)
  • 1/2 cup roasted peanuts
  • 1 recipe Thai Salad Dressing

Method

In a large bowl toss together cabbage, carrots, cucumbers, bell peppers, tomatoes, cilantro green onions and prepared peanut dressing. Top with sesame seeds and toasted peanuts and serve.

* Salad is best enjoyed fresh, but holds well for up to 2 days in refrigerator.