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Skip to ContentAlmond Butter Toast With Bananas And Toasted Coconut
- Serves: 2
- Prep Time: 10 min
- Cook Time: 0 min
Ingredients
-
2
thick slices of bread
-
⅓ cup
almond butter
-
1
medium banana, sliced
-
2 tablespoons
honey
-
¼ cup
toasted flaked coconut
-
¼ teaspoon
flaky maldon salt
Method
- Toast the bread slices.
- Spread the toasted bread with the almond butter. Divide the bananas between the 2 pieces of toast.
- Drizzle each slice of toast with 1 tablespoon honey, sprinkle with coconut flakes and salt.