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Simple Recipes for Every Day

65+ Delicious Breakfast Ideas

A bacon omelette with avocado and goat cheese topped with microgreens in a list of delicious breakfast ideas
  • Serves:  2
  • Prep Time:  10 min
  • Cook Time:  5 min

Ingredients

  • 1 tablespoon salted butter
  • 3 large eggs, whisked
  • ¼ teaspoon sea salt, plus more for serving
  • Freshly cracked black pepper
  • 2 ounces goat cheese, crumbled
  • 2 slices thick-cut bacon, cooked, roughly chopped
  • ⅓ avocado, pitted and sliced
  • Microgreens, for garnish

Method

  1. Melt the butter in a medium skillet over medium-low heat. Once the butter is melted, swirl the pan to coat. 
  2. Pour the beaten eggs into the pan and season with salt and pepper. Cook, undisturbed until the bottom is set, 2-3 minutes. Using a large spatula, flip the eggs. Sprinkle half the eggs with the goat cheese and bacon and top with the avocado. Fold the other half of the eggs over top. 
  3. Transfer the omelet to a plate, top with microgreens, if using and serve.